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The Gault&Millau restaurant with a view

Our chef, Johan Breedijk, highlights the importance of preparing daily meals using fresh and high-quality ingredients.

Scala Restaurant & Terrace


Fresh, creative and flavourful cuisine with Mediterranean roots by Johan Breedijk, named “Hotel Chef of the Year 2026” by Bilanz.

Experience culinary excellence with breathtaking views over Lake Lucerne, the mountains of Central Switzerland, and Lucerne’s historic old town at Restaurant Scala or on the Scala Terrace.

The renowned restaurant guide Gault&Millau has consistently awarded the restaurant 15 points, recognising both its outstanding culinary quality and the warm, professional dedication of the service and kitchen teams.

Dress to Impress

Your attire contributes to the unique atmosphere of the Art Deco Hotel Montana. We look forward to welcoming you to Restaurant Scala in smart casual dress.

(Tracksuits and ripped jeans are best left at home.)

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I was lucky to stay in a suite with views of the lake and city. Food was good, the bar served excellent drinks and the location is a 10 minute walk to city centre and train station. All service staff were polite and friendly.
Duncan L

Reviews